Lunch at the Opera
Almanak in the Opera welcomes you to a unique lunch in Copenhagen on the top balcony of the Copenhagen Opera House. Despite our location inside the Opera House, our doors are open for all guests and all occasions. Enjoy lunch in Copenhagen in a truly spectacular location, offering the city's best views and a menu emphasising organic ingredients, local produce, and sustainably caught fish from Danish waters.
The restaurant is open for lunch from Thursday to Saturday.
Lunch: 12:00 - 15:30
Latest seating: 14:00
Business Lunch
Enjoy a great lunch in Copenhagen, and let our Business Lunch put a comfortable and delicious end to your workweek. Our high-ceilinged dining room offers a panoramic view of Copenhagen, and the tranquil surroundings and dining booths allow for discretion.
We accommodate any allergies and intolerances, provided advance notification.
Business Lunch is offered on Thursdays & Fridays.
.
Caviar 30g Baerii
(Served with savoury waffles, crème fraîche and chives) 495,-
Oysters with today’s garnish 55,-
White asparagus – Mousseline – Elderflower – Dashi 165,-
Chicken – Carrots – Herb symphony 245,-
Lamb – Green asparagus – Onion – Sage 185,-
Green asparagus – Wild garlic – Cheese 225,-
Trout – Kohlrabi – Dill 145,-
Wild duck – Blackcurrant – Walnuts – Wood sorrel 145,-
3 kinds of cheese – Compote – Crackers 125,-
Rhubarb – Rose – Mazarin 95,-
White asparagus – Mousseline – Elderflower – Dashi
Chicken – Carrots – Herb symphony
Filling side dish of the day
350,-
Weekend Lunch
Enjoy a weekend lunch in Copenhagen in beautiful surroundings where the view, ambiance, and the season's finest organic ingredients set the stage for a great weekend.
We can accommodate allergies and intolerances with a notice in advance.
Weekend lunch is offered every Saturday.
.
Caviar 30g Baerii
(Served with savoury waffles, crème fraîche and chives) 495,-
Oysters with today’s garnish 55,-
White asparagus – Mousseline – Elderflower – Dashi 165,-
Chicken – Carrots – Herb symphony 245,-
Lamb – Green asparagus – Onion – Sage 185,-
Green asparagus – Wild garlic – Cheese 225,-
Trout – Kohlrabi – Dill 145,-
Wild duck – Blackcurrant – Walnuts – Wood sorrel 145,-
3 kinds of cheese – Compote – Crackers 125,-
Rhubarb – Rose – Mazarin 95,-
White asparagus – Mousseline – Elderflower – Dashi
Chicken – Carrots – Herb symphony
Rhubarb – Rose – Mazarin
435,- per guest
White asparagus – Mousseline – Elderflower – Dashi
Lamb – Green asparagus – Onion – Sage
Chicken – Carrots – Herb symphony
Rhubarb – Rose – Mazarin
510,- per guest
White asparagus – Mousseline – Elderflower – Dashi
Lamb – Green asparagus – Onion – Sage
Wild duck – Blackcurrant – Walnuts – Wood sorrel
Chicken – Carrots – Herb symphony
Rhubarb – Rose – Mazarin
600,- per guest
Snacks & bubbles
5-course menu
Sommeliers selected wine pairing – 3 glasses
Coffee & petit fours
Sparkling and still water
1095,- per person
